Page 105 - Science Course 3 (Book 2)
P. 105

Mo11-L1b: Fossils: What is in the Ancient Environment?






                trace fossil                                      Sometimes when an organism is buried, pressure on
                                                                  the organism is so great that it drives off the gases
                the preserved evidence of the activity of an      and liquids from an organism’s tissues, leaving only
                organism.                                         the carbon behind.

                                                                  A carbon f lm is the fossilized carbon outline of an
                                                                  organism or part of an organism.



















                paleontologist

                scientist who studies fossils.
                                                                  Replicas, or copies, of organisms can form when the
                                                                  minerals in groundwater f ll in the pore spaces or
                                                                  replace the tissues of dead organisms.

                                                                  Replicas, or copies, of organisms can form when the
                                                                  minerals in groundwater f ll in the pore spaces or
                                                                  replace the tissues of dead organisms.










               Let’s Begin




               Types of Preservation

               Sometimes the actual remains of organisms are
               preserved as fossils.                              A mold can form when sediment hardens around a
                                                                  buried organism, making an impression in the shape
               For this to happen, an organism must be completely   of the organism.
               enclosed in some material over a long period of time
               to prevent it from being exposed to air or bacteria.















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